11 of the best restaurants in Santa Clara

Johanna Jobst

As Marketing Specialist Johanna knows the concept of Le Petit Chef like no other. If you have any questions, she is the right person to contact.

Santa Clara may be best known for technology and innovation—after all, it is the heart of Silicon Valley. But the food there is also impressive. Nestled between high-tech campuses and start-up buzz, restaurants have sprung up that surprise with creativity, diversity, and plenty of flavor.

Thanks to the cultural diversity and fresh ingredients that California provides all year round, you can find everything in Santa Clara: from bold Asian fusion to freshly caught seafood to authentic Mexican and Italian classics – and much more.

Whether you’re in the mood for cozy soul food, an elegant dinner, or culinary adventures beyond the norm, you’ll find it in Santa Clara.

Tip #1: Mastro’s Steakhouse

Mastro’s Steakhouse offers mainly meat dishes in a very elegant atmosphere. Whether bone-in ribeye or filet mignon, there is a wide variety to choose from.

The menu also features fish and seafood and high-quality side dishes such as truffle purée and lobster mac & cheese. You can also look forward to a curated wine list and cocktails.

5 Reasons Why You Need to Visit Le Petit Chef

Continue reading to find out how Le Petit Chef will turn your next evening into an extraordinary experience you’ll be talking about for years to come.

Tip #2: JOEY Valley Fair

At JOEY Valley Fair, killer decor and an open kitchen meet a welcoming cocktail bar with a cool atmosphere.

The menu ranges from sushi to burgers to pasta. The highlight is the unconventional flavor combinations, such as katsu chicken peanut salad.

Tip #3: Puesto Santa Clara

Puesto Santa Clara is recommended for fans of Mexican cuisine.

In a stylish and lively atmosphere, filet mignon tacos and chicken al pastor with grilled pineapple are served here. The margaritas and many other Mexican cocktails are a great addition.

Tip #4: Ondam

Ondam impresses not only with authentic Korean dishes such as tteokbokki, fried chicken, soft tofu stew, seafood, and fermented vegetables, but also with its mix of modern flair and traditional Hanok-style charm.

Tip #5: Hironori Craft Ramen

Japanese noodle soups with Californian influences are available at HiroNori Craft Ramen.

The selection of broths will make ramen lovers‘ hearts beat faster: there is tonkotsu, shoyu, and even vegan miso. Fresh noodles and selected ingredients round off the soups, so there is something for everyone here.

5 Reasons Why You Need to Visit Le Petit Chef

Continue reading to find out how Le Petit Chef will turn your next evening into an extraordinary experience you’ll be talking about for years to come.

Tip #6: DIn Tai Fung Santa Clara

Taiwanese cuisine is available at Din Tai Fung. The restaurant is known for its xiao long bao, which are filled with broth and meat.

The menu also includes wontons, sesame noodles, and fried rice with pork chops. The elegant interior with a view of the open kitchen completes the dining experience.

Tip #7: Pedro’s Restaurant & Cantina

The warm atmosphere and Mexican décor put you in a holiday mood and create a Mexican ambiance. The food at Pedro’s Mexican Restaurant is just as authentic.

Classics such as carne asada, enchiladas, and tacos are freshly prepared here.

Tip #8: Il Fornaio Santa Clara

Italian cuisine at its best: fresh, handmade pasta, sauces, wood-fired pizza, and seafood. Seasonal ingredients, warm wood design, and atmospheric lighting create a relaxed and elegant ambience.

Whether for lunch, dinner, or special occasions—accompanied by Italian wines and warm hospitality, Il Fornaio conveys a genuine Italian lifestyle.

Tip #9: Restaurant Gish

At Gish, you get a monthly changing four-course menu that ranges somewhere between Korea, France, and California—it sounds unusual, but it tastes just right.

Here, flavors are combined in ways you wouldn’t expect, and yet, whether it’s date night, a birthday, or simply an evening to treat yourself, Gish is not a restaurant for passing through – it’s a place that stays with you. In your memory. And in your taste buds.

Tip #10: Eureka! Santa Clara

Eureka! Santa Clara offers comfort food with character. The Fresno Fig Burger is juicy, sweet, and hearty all at once. The truffle-parmesan fries? Crispy, salty, a little decadent. And if you think Brussels sprouts are boring, you haven’t tried them here yet – crispy glazed, full of umami, simply wow.

The bar offers craft beers, rare whiskeys, and cocktails that can quickly extend your evening. The Tipsy Pig Old Fashioned is smoky, strong, and perfect for long conversations.

Tip #11: Pacific Catch Santa Clara

At Pacific Catch Santa Clara, you can get poke bowls, grilled fish tacos, Thai coconut shrimp, and, of course, sushi.

Add a house cocktail or a local craft beer, a seat outside in the sun or inside with a view of the open kitchen – and suddenly a normal Tuesday evening feels a bit like a vacation. Pacific Catch is for everyone who loves the sea, even if they’re in the middle of Santa Clara.

Our selection of restaurants is based, among other things, on the editorial team’s individual preferences and on reviews on the internet. Please contact the respective provider directly for information on reservations and prices. The pictures come from the restaurants listed. All Information is provided without guarantee!