Pequeña Maria | SpainTomate de Temporada | Rúcula | Manchego | Crema de Hierbas | Semillas de Mostaza en EscabecheHeirloom Tomato | Arugula | Manchego | Herb Crema | Pickled Mustard Seeds
Piccolo Luciano | ItalyRavioli ai Funghi | Crema al Tartufo e Limone | Frico | Erbe FrescheMushroom Ravioli | Lemon Truffle Cream | Frico | Fresh Herbs
Le Petit Chef | France4 oz. Teres Major | Frites | Carottes Glacées | Sauce L'entrecôte4 oz. Teres Major | Fries | Glazed Carrots | Sauce L'entrecote
Pequeña Maria | SpainTomate de Temporada | Rúcula | Manchego | Crema de Hierbas | Semillas de Mostaza en EscabecheHeirloom Tomato | Arugula | Manchego | Herb Crema | Pickled Mustard Seeds
Piccolo Luciano | ItalyRavioli ai Funghi | Tartufo dell'Oregon | Conserva di Funghi | Crema al Tartufo e Limone | Frico | Erbe FrescheMushroom Ravioli | Oregon Truffle | Mushroom Conserva | Lemon Truffle Cream | Frico | Fresh Herbs
Le Petit Chef | FranceAubergine Marinée et Grillée | Frites | Carottes Glacées | Sauce L'entrecôteMarinated Grilled Aubergine | Fries | Glazed Carrots | Sauce L'entrecote
Welcome Rebujito (Fino Sherry | Sprite | Fresh Mint) Light and festive – the perfect way to open the evening.
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Pequena Maria | Spain Ameztoi Rubentis Rosé Txakoli, Getariako Txakolina Effervescent and saline with a whisper of red fruit – it lifts the tomato and dances with the herb crema.
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Piccolo Luciano | Italy Giacomo Fennochio, Langhe Nebbiolo Earthy, bright, and truffle-friendly. The acidity keeps pace with the lemon cream without stealing the show.
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Le Petit Chef | France Chateau Brainaire Ducru, Saint Julien Dark fruit and quiet structure – a Bordeaux that knows its role and plays it perfectly.
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Chisano Takahiro | Japan Hakutsuru Sayuri Nigori Sake Silky, unfiltered, and gently sweet with notes of fresh rice and melon. Approachable, authentic, and a perfect close to the evening.
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Cocktail Pairing
$69 /
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Welcome Rebujito (Fino Sherry | Sprite | Fresh Mint) Light and festive – the perfect way to open the evening.
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Pequena Maria | Spain Gazpacho Spritz (Tomato Water | Cucumber Vodka | Lemon | Sparkling Water) Garden-fresh and bright, it mirrors the heirloom tomato and plays off the pickled mustard seeds.
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Piccolo Luciano | Italy Black Truffle Negroni (Truffle-Infused Gin | Campari | Sweet Vermouth) Earthy bitterness and herbal depth – a natural companion to mushroom and truffle.
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Le Petit Chef | France Cognac Old Fashioned (Cognac | Demerara | Angostura Bitters | Orange Peel) Rich, warm, and unapologetically French. The beef’s ideal companion.
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Chisano Takahiro | Japan Yuzu Sake Spritz (Junmai Sake | Yuzu Juice | Honey Syrup | Sparkling Water) Floral, citrus-forward, and light. The yuzu mirrors the strawberry while the sake keeps it grounded.
Kimpton Palladian Hotel
2000 2nd Ave #100, Seattle, WA 98121, United States