How to become the world's Greatest Chef

Manjari 64% Chocolate Cake

MYR140 nett (24 hours advance notice required)
 

Whole Mango Jamine Saint-Honoré

MYR140 nett (24 hours advance notice required)
 

Strawberry Cheesecake 

MYR140 nett (24 hours advance notice required)
 

Flourless Orange Cake

MYR140 nett (24 hours advance notice required)
 

Matcha Coffee Opera

MYR140 nett (24 hours advance notice required)
 

Blueberry Sable Breton

MYR27 nett (24 hours advance notice required)
 

Lips

MYR27 nett (24 hours advance notice required)
 

Assorted Chocolate Pralines (25 pieces)

MYR128 nett
 

Flower Bouquet - Choice of roses, hydrangeas or tulips

MYR490 nett (48 hours advance notice required)
 

Flower Box - Choice of roses, hydrangeas or tulips

MYR540 nett (48 hours advance notice required)

JP Teres Pineapple Tarts (20 pieces)

MYR110 nett
 

Wine Pairing for Grand Chef

TOMATO:
Huntaway Reserve, Pinot Noir, Marlborough, New Zealand

KANDINSKY INSPIRED:
Sanfeletto Conegliano-Valdobbiadene, Prosecco, Extra Dry, Italy

CHILDHOOD MEMORY:
Terrazas de Los Andes Reserva, Chardonnay, Mendoza, Argentina

MUSICAL:
Leeuwin Estate Art Series, Riesling, Margaret River, Australia

INTERACTIVE DESERT:
Taylor’s Fine Tawny Port, Portugal
 

Wine Pairing for Master Chef

TOMATO:
Mud House, Pinot Noir, Central Otago, New Zealand

KANDINSKY INSPIRED:
Sanfeletto Conegliano-Valdobbiadene, Prosecco, Extra Dry, Italy

CHILDHOOD MEMORY:
Pierre Andre, Chablis, France

MUSICAL:
Leeuwin Estate Art Series, Riesling, Margaret River, Australia

INTERACTIVE DESERT:
Taylor’s Fine Tawny Port, Portugal
 

Le Petit Chef is just 6 cm tall, and he will not grow any bigger. According to legend, he was born in April 2015 in Marseille, France. Enjoy an unforgettable experience with delightful dining and entertainment. By using a profound artistic knowledge, and combining it with the latest technology, his "parents" - the art directors of Skullmapping - tell stories with stunning bespoke visuals, such as “Le Petit Chef”. The technology they use is called 3D Projection Mapping. Promised! It will capture your imagination :)

The show is paired with themed music, props, and an exquisite menu. A miniature chef to life on your dinner table, all through the magic of visual mapping. By mapping your dining table and the objects on it (e.g. your plates and cutlery), we are able to project a virtual story onto the tabletop. The 3D effect is often thought of as a hologram or a 3D projection. In fact the use of special optical techniques, length distortions from the right angle to produce the effect or illusion of 3D.

Grand Hyatt Kuala Lumpur
12, Jalan Pinang, Kuala Lumpur ,50400 Kuala Lumpur
Phone: +603 2182 1234
Email: lepetitchef.kuagh@hyatt.com