As Assist. Marketing & Communications Manager Annabelle knows the concept of Le Petit Chef like no other. If you have any questions, she is the right person to contact.
Last Update: March 9th, 2026
Southeast Asia is always worth a visit! The Republic of Singapore, with its vibrant capital, is one of the famed „Asian Tigers.“ Ranking high among the most peaceful and safest places in the world, the city is a perfect travel destination. Singaporean cuisine is a melting pot influenced by Indonesia, China, and India, as well as Western traditions. We have curated a list of the most exciting and must-visit restaurants in Singapore.
Tip #1: The Magic Table
A completely new dining concept elevates experiential gastronomy to an unprecedented level. At The Magic Table, reality merges with illusion in a 3D dinner experience co-produced by The Clairvoyants.
Known from America’s Got Talent, where they enchanted the world with their spectacular mentalism, they now bring their magic to your table. During a five-course menu, you will experience wizardry up close and become an interactive part of the show.
- Showtimes: Please check the website for current schedules
-
Andaz Singapore
Level 25, 5 Fraser St, 189354 Singapore - +65 9009 1746
- magictable@andaz.com
Tip #2: Odette
At Odette, both the cuisine and the plating are pure art. This is perhaps why this three-star Michelin restaurant is located within the National Gallery Singapore.
Chef Julien Royer and his team craft modern French cuisine using seasonal products from artisanal Asian and European producers. The subtle Asian influence creates an exquisite dining experience.
Be sure to leave room for dessert, created by one of Asia’s best pastry chefs, Louisa Lim.
-
Lunch: Tue – Sat: 12:00 pm – 1:00 pm
Dinner: Mon – Sat: 6:30 pm – 8:15 pm -
1 St Andrew’s Road #01-04
Singapore 178957 - +65 6385 0498
- enquiry@odetterestaurant.com
- odetterestaurant
Continue reading to find out how Le Petit Chef will turn your next evening into an extraordinary experience you’ll be talking about for years to come.
Tip #3: Rang Mahal
Experience Indian fine dining at one of the capital’s oldest establishments, founded in 1971. Located in the heart of the city, Rang Mahal is a leader in Singapore’s culinary scene.
It offers haute Indian cuisine in an elegant ambiance, featuring live cooking stations and an impressive list of awards. A particular highlight is the Sunday Lunch Buffet, which offers over 20 distinct dishes.
-
Tue – Sat: 12:00 pm – 2:30 pm + 6:00 pm – 10:00 pm
Sun: 12:00 pm – 2:30 pm
Closed on: Mondays (Full Day), Sundays (Dinner) - 41 Seah St, Singapore 188396
- +65 9667 4244
- rangmahal@rangmahal.com.sg
- rangmahal
Tip #4: Smith Marine
Smith Marine offers a unique floating seafood restaurant experience. Since 2014, locals and tourists alike have enjoyed meals in the middle of the ocean, about ten minutes from the Changi Point Ferry Terminal.
The ferry trip is just the beginning; you can catch your own fish at their integrated fish farm. A pool table and board games are also available for entertainment.
- Daily: 10 am – 7 pm
-
Off Changi and Pulau Ubin
Singapore - +65 9792 7609
- n/a
- smithmarinekelong
Tip #5: Mama Diam
A „mama shop“ is a nostalgic element of Singaporean culture, referring to the small, family-run convenience stores common in the 80s and 90s.
At Mama Diam, the owners have recreated this memory within a modern restaurant concept. The eatery offers beloved Singaporean flavors with a contemporary twist. On the second floor, you’ll find Lou Shang, a newly opened coffee and cocktail bar providing nostalgic sips and eats.
-
Sun – Thu: 4 pm – 10.30 pm
Fri – Sat: 4 pm – 12 am -
38 Prinsep Street #01 – 01
Singapore 188665 - +65 8533 0792
- info@mamadiamsg.com
- mamadiam.prinsep
Tip #6: Mustard Seed
A Singaporean-Japanese fusion kitchen awaits at Mustard Seed. What began as a private dining pop-up is now an intimate, Michelin-praised restaurant.
Only 13 guests fit in the cozy dining room, where everyone is served simultaneously with culinary surprises by Chef Ming Kiat and his team.
The tasting menu changes every two months, and the counter-seating arrangement allows you to watch the young chef work with local and seasonal ingredients.
-
Sun/Mon: Closed
Tue – Thu: 6:30 pm – 10.30 pm
Fri + Sat: 12 pm – 3 pm and 6:30 pm – 10.30 pm -
75 Brighton Crescent
Singapore 559216 - n/a
- info@mustardseed.sg
- mustardseed_sg
Continue reading to find out how Le Petit Chef will turn your next evening into an extraordinary experience you’ll be talking about for years to come.
Tip #7: Waterfall Ristorante Italiano
Nestled within the lush tropical gardens of the Shangri-La Hotel Singapore, Waterfall Ristorante Italiano offers a serene escape from the city’s hustle and bustle. This elegant eatery specializes in authentic Southern Italian cuisine, bringing the vibrant flavors of the Mediterranean to the heart of Singapore.
The menu features a delightful array of handmade pastas, fresh seafood, and traditional wood-fired pizzas. High-quality seasonal ingredients are at the core of every dish, ensuring a truly premium dining experience.
Whether you choose to dine in the sophisticated colonial-style interior or on the breezy terrace overlooking the pool, the atmosphere is always inviting.
- Daily: 12:00 pm – 2:30 pm & 6:00 pm – 10:00 pm
- 22 Orange Grove Rd, Level One, Garden Wing, Singapur 258350
- +65 6213 4398
- dining.sls@shangri-la.com
- shangrilahotels
Tip #8: Samy’s Curry
„Eating with your hands“ is more than just a slogan at Samy’s Curry; it’s a tradition. Established in the 1960s, this restaurant serves authentic Northern and Southern Indian cuisine that is best enjoyed the traditional way.
Samy’s is famous for its Masala Chicken, Fish Head Curry, and Mysore Mutton. Located on Dempsey Road, this family-owned institution remains a beloved landmark for both locals and tourists.
-
Mon: 11 am – 3 pm and 6 pm – 10 pm
Tue: Closed
Wed – Sun: 11 am – 3 pm and 6 pm – 10 pm - Blk 25 Dempsey Road Singapore 249670
- +65 6472 2080
- info@samscurry.com
- samyscurry
Tip #9: Sushi Airways
Ready for takeoff with a delightful sushi meal? Sushi Airways is a retro, airplane-themed restaurant serving modern Japanese cuisine. You can opt for an Omakase meal („trust the chef“) or select from the à la carte menu.
Artfully prepared plates featuring fresh seafood from Japan are accompanied by sake and Japanese beer, all while enjoying views of the busy Arab Street and the Kampong Glam neighborhood.
- Daily: 12 pm – 10 pm
-
20a Baghdad Street
Singapore 199659 - +65 9648 0362
- pilot@sushiairways.com
- sushiairways
Tip #10: Da Dong Prawn Noodles
Watson Lim is the owner of this hidden gem, a stall known by locals as one of the best food stalls in Singapore. Founded in 1966 by Watson’s father, Da Dong Prawn Noodles was handed over to the son in 2018.
The signature prawn broth is cooked fresh daily and served with bee hoon noodles, large meaty prawns, and tender pork ribs—a perfect choice for breakfast or lunch.
-
Mon + Tue: Closed
Wed – Sun: 7.30 am – 2 pm - 354 Joo Chiat Road Singapore 427600
- n/a
- n/a
- n/a
Tip #11: Tanuki Raw
Tanuki Raw stands for modern Japanese-inspired cuisine and has one of the best happy hours in the city. Since opening in 2012, the brand has expanded to four locations.
The concept revolves around „chaos cooking“—a playful smashing of flavors and textures where Japanese ingredients meet American-style dishes. Be sure to visit the only raw bar happy hour in the country.
- Orchard Central: Daily: 11.30 am – 10 pm
-
Orchard Central: 181 Orchard Road
04 – 01 Orchard Central
Singapore 238896 - +65 6636 5949 (Orchard Central)
- tanuki@tanukibar.com
- tanukiraw
Tip #12: Revolver
A custom-built tawa (iron grill), a hand-built tandoori oven, and a wood-fire grill are the heart of Chef Saurabh Udinia’s kitchen at Revolver. This Indian eatery with international flair opened in 2021 and has quickly become a favorite for its open-kitchen concept.
Guests can watch the chefs prepare a luxurious tasting menu within an industrial-chic setting.
-
Mon – Sat: 12 pm – 3 pm and 6 pm – 11 pm
Sun: Closed -
56 Tras Street
Singapore 078995 - +65 9668 5119
- reservations@revolver.com.sg
- revolver_sg
Tip #13: Skai
Dining at Skai is a sky-high experience. Located on the 70th floor of the acclaimed Swissôtel The Stamford, it offers one of the most beautiful panoramic views of the city.
In addition to lunch and dinner, a refined high tea is served during the weekends. For those looking for a drink with a view, the bar is an excellent choice.
- Daily: 12 pm – 12 am
-
70th floor
Swissôtel The Stamford
2 Stamford Road, Level 70
Singapore 178882 - +65 6431 6156
- skai@swissotel.com
- skai.sg
Tip #14: Embu
At Embu, you can enjoy a diverse buffet featuring seafood, Indian and Asian specialties, wood-fired pizzas, grilled meats, and homemade desserts.
There is truly something for everyone here. The restaurant has even included a dedicated children’s buffet, making it one of the most family-friendly dining spots in Singapore.
-
Breakfast daily from 6:30 am – 10:30 am
Brunch on Sat – Sun: 12 pm – 2:30 pm
Lunch from Mon – Fri: 12 pm – 2:30 pm
Dinner daily from 6:30 pm – 10 pm - Mandarin Oriental, Singapore 5 Raffles Avenue, Singapore 039797
- +65 6885 3500
- mosin@mohg.com
- mo_singapore
Tip #15: Lavo
Perched 57 floors above the ground in the middle of Singapore’s skyline, Lavo offers premier Italian-American cuisine. Whether you are craving pizza, pasta, or their famous Sunday champagne brunch, Lavo delivers a true culinary journey.
Beyond the 180-degree city views, the venue transforms into a club every Friday and Saturday night, making it the perfect place for both dining and partying.
-
Mon – Thu: 11 am – 12 am
Fri + Sat: 11 am – 1 am
Sun: 12 pm – 12 am -
10 Bayfront Ave
Tower 1, Level 57
Singapore 018956 - +65 6688 8591
- Lavo.Reservations@marinabaysands.com
- lavosingapore
Tip #16: 27°West
The world is full of culinary secrets, and at 27° West, you can discover the hidden depths of Indian cuisine. Led by Chef Varun Inamdar—well-known for his global YouTube presence—the kitchen serves Indian classics with a modern international twist.
The stylish ambiance and pleasant atmosphere provide the perfect setting for a unique taste experience in the heart of Orchard Road.
-
Tue – Sun: 11:30 am – 12 am
Mon: Closed - 362 Orchard Rd, Singapore 238887
- +65 9100 0949
- reservations@27degreeswest.com
- 27degreeswest.sg
Tip #17: VUE
No list of Singapore’s best restaurants would be complete without VUE. Perched atop OUE Bayfront, this grill restaurant offers breathtaking views of the Marina Bay skyline.
The menu is inspired by international flavors, seamlessly combining Western and Eastern cooking styles. Expect tender steaks and light, innovative dishes. True to its name, „VUE“ provides a spectacular perspective on the city.
-
Mon – Thu: 11:30 am – 2 pm + 5:30 pm – 1 am
Fri: 11:30 am – 2 pm + 5:30 pm – 2 am
Sat: 11:30 am – 3 pm + 5:30 pm – 1 am
Sun: Closed - OUE Bayfront, 50 Collyer Quay Rooftop Level 19, Singapore 049321
- +65 8879 0923
- dining@vue.com.sg
- vuesingapore
Our selection of restaurants is based, among other things, on the editorial team’s individual preferences and on reviews on the internet. Please contact the respective provider directly for information on reservations and prices. The pictures come from the restaurants listed. All Information is provided without guarantee!







